Pea and Courgette Tarts
TM5 TM6

Pea and Courgette Tarts

Ingredients

  • 10 g white sandwich bread, sliced, toasted
  • 25 g Parmesan cheese, cut in pieces (2 cm)
  • 30 g olive oil, plus extra for greasing
  • 60 g onions, quartered
  • 10 sprigs fresh parsley, leaves only
  • 2 sprigs fresh mint, leaves only
  • 1 garlic clove
  • 175 g frozen green peas, defrosted
  • 1 tsp fine sea salt
  • 1 pinch ground black pepper
  • 150 g courgettes, diced (1 cm)
  • 30 g double cream
  • 2 medium eggs
  • 1 pinch ground cayenne pepper

Nutrition
per 1 portion
Calories
1812 kJ / 433 kcal
Protein
18.8 g
Carbohydrates
15.6 g
Fat
32.9 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all