Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 160 g potatoes, peeled, thinly sliced (2 mm)
- 2 pinches fine sea salt
- 25 g extra virgin olive oil
- 1 garlic clove
- 1 tsp fresh thyme, leaves only
- 170 g red onions, thinly sliced (2 mm)
- 1 Tbsp balsamic vinegar
- plain flour, for dusting
- 400 g puff pastry, ready-made
- 200 g cherry tomatoes, halved
- 150 g goat's cheese, hard or soft
- 1 pinch ground black pepper
- 1 egg, beaten
- Nutrition
- per 1 portion
- Calories
- 3530 kJ / 844 kcal
- Protein
- 20 g
- Carbohydrates
- 56.9 g
- Fat
- 59.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mushroom Parmentier
1h 10 min
Veggie Wellington
2 godz.
Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola
40 min
Vegetable Tart
1h 15 min
Butterbean and Feta Burgers
1 Std. 30 Min
Moroccan Chickpea and Halloumi Pie
1 Std. 5 Min
Baked Penne with Vegetables
1 Std. 5 Min
Spinach, Tomato and Goat's Cheese Quiche
1h
Beetroot and Halloumi Burgers
1h
Mexican Quinoa Stuffed Aubergine
1h
Leek and Lancashire Cheese Quiche
2 Std. 15 Min
Quick Tomato and Basil Gnocchi
25 Min