Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Parmesan cheese, cut in pieces
- 1 - 2 garlic cloves, to taste
- 60 g onions, halved
- 20 g olive oil
- 150 g fresh green beans, cut in pieces (2-3 cm)
- 150 g fresh brown mushrooms, quartered
- 250 g chicken breast fillets, skinless, cut in pieces (3 cm)
- ½ - 1 tsp salt, to taste
- ¼ tsp ground black pepper
- 400 g water
- 200 g cream, min. 30% fat
- 1 heaped tsp vegetable stock paste, homemade
- 200 g dry pasta, type fusilli (or similar short dried pasta)
- 70 g cherry tomatoes, halved
- 16 fresh basil leaves, torn in pieces
- Nutrition
- per 1 portion
- Calories
- 2233 kJ / 533 kcal
- Protein
- 30 g
- Carbohydrates
- 41 g
- Fat
- 27 g
- Fibre
- 4.5 g
Like what you see? This recipe and more than 86 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Shepherd's Pie
1h 40 min
Spaghetti Carbonara
35 min
Chicken noodle soup
25 min
Broccoli and Ham Pasta Bake
1h 10 min
Creamy Mustard Chicken Stew
40 min
Egg Fried Rice
35 min
Beef Stroganoff
1h
Pasta with chicken, mushrooms and green beans
40 min
Garlic Tomato Beef with Potato and Carrot Mash
50 min
Inside-out Chicken Kievs with Celeriac Mash and Peas
45 min
Ravioli Lasagne with Rocket Salad
45 min
Beef-Ragout with Macaroni
30 min