Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g water
- 4 medium eggs
- 2 spring onions (approx. 25 g), cut in pieces (3 cm)
- 120 g mayonnaise
- 1 - 1 ½ tsp Dijon mustard, to taste
- 1 pinch ground cayenne pepper (optional)
- 2 pinches fine sea salt
- 2 pinches ground black pepper
- 8 slices wholemeal bread
- 20 g cress, for garnishing
- Nutrition
- per 1 piece
- Calories
- 597 kJ / 143 kcal
- Protein
- 5 g
- Carbohydrates
- 9 g
- Fat
- 10 g
Alternative recipes
Full English Breakfast Popover
35 min
Dauphinoise Potatoes
50 min
Smashed Plum Tomato Bruschetta with Poached Eggs
40 min
Spaghetti with Garlic, Olive Oil and Tomatoes
40 min
Stuffed Tomatoes with Rice and Cashew & Basil Sauce
1 Std. 30 Min
Strawberries and Cream (TM6)
20 min
Steamed Potato Tortilla (TM5)
Nenhuma avaliação
Spaghetti Carbonara
40 min
Salmon and Coleslaw Sandwich Filling
15min
Steamed Corn on the Cob
25min
Egg Fried Rice
35 min
Roast Potatoes with Rosemary and Garlic
1h 10min