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Ingredients
- 150 g zwarte olijven, ontpit
- 100 g melk, lauw
- 2 tl suiker
- ½ blokje verse gist (12 tot 13 g)
- 200 g water
- 500 g meel + naar believen
- 20 g olijfolie
- 15 g zout
- Nutrition
- per 1 portie
- Calories
- 1627 kJ / 389 kcal
- Protein
- 10.5 g
- Carbohydrates
- 66.2 g
- Fat
- 11 g
- Fibre
- 2.9 g
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