Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 1000 g aardappelen (zie tip), geschild, in vieren gesneden (± 5 cm)
- 4 el olie
- zout, naar eigen smaak
- gemalen zwarte peper, naar eigen smaak
- 5 - 6 teentjes knoflook, licht geplet
- 4 takjes verse rozemarijn, enkel de bladeren
- Nutrition
- per 1 portie
- Calories
- 919 kJ / 219 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 9 g
- Saturated Fat
- 1 g
- Sodium
- 67 mg
In Collections
Alternative recipes
Mosselen met frietjes
45 Min
Koninginnenhapje
55min
Gestoomde aardappel en stukjes butternut pompoen
No ratings
Burgers met zeeduivel en zalm
20min
Bloemkoolrijst poke bowl
No ratings
Ovenburger
1h 45min
Aardappelgratin
No ratings
Gestoomde aardappelkroon
No ratings
Vegetarische bruine rijst
40min
Rood pizzadeeg met burrata en gebakken aubergines en courgettes
No ratings
Sous-vide varkenskotelet en appelsalade
2 Std. 40 Min
Aardappelen ter garnituur of voor tortilla
30 Min