Green Pancakes with Ham and Cheese
TM31 TM5 TM6

Green Pancakes with Ham and Cheese

4.5 (8 ratings)

Ingredients

Pancake Batter

  • 250 g plain flour
  • 500 g milk
  • 15 g olive oil, plus extra for frying
  • 2 large eggs
  • 1 pinch fine sea salt
  • 200 g frozen chopped spinach, thawed and drained

Filling

  • 200 g Cheddar cheese, cut in pieces
  • 180 g ham, slices, cut in pieces (3 cm)
  • 2 pinches ground black pepper

Nutrition
per 1 piece
Calories
1057 kJ / 253 kcal
Protein
14.5 g
Carbohydrates
22.3 g
Fat
11.7 g

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