
Devices & Accessories
Beurre Blanc
Prep. 5 min
Total 20 min
6 portions
Ingredients
-
shallots halved60 g
-
white wine vinegar25 g
-
dry white wine at room temperature60 g
-
salted butter cold, diced250 g
Nutrition per 1 portion
Calories
319 kcal /
1310 kJ
Protein
0 g
Fat
34 g
Carbohydrates
2 g
Fibre
0 g
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11 Recipes
UK and Ireland
UK and Ireland
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