Aïoli

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Prep. 5 min
Total 5 min
450 g

Ingredients

  • sunflower oil
    330 g
  • garlic cloves
    3 - 4
  • medium eggs
    2
  • lemon juice
    1 ½ tsp
  • mustard (optional)
    1 ½ tsp
  • ground black pepper (optional)
    2 pinches
  • fine sea salt
    1 tsp

Difficulty

easy


Nutrition per 25 g

Sodium 170.6 mg
Protein 0.9 g
Calories 701.2 kJ / 167.6 kcal
Fat 19 g
Fibre 0 g
Saturated Fat 2.2 g
Carbohydrates 0.3 g

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