Apple Crumble with Vanilla Cashew Ice Cream

Apple Crumble with Vanilla Cashew Ice Cream

5.0 2 ratings
Prep. 25 min
Total 1 h
4 portions

Ingredients

Apple Crumble
  • almonds
    100 g
  • ground cinnamon
    ¼ tsp
  • granulated sugar
    65 g
  • plain flour
    100 g
  • vegan margarine cold, in pieces, plus extra for greasing
    65 g
  • vanilla sugar, homemade (see tip)
    20 g
  • dessert apples (approx. 600 g), peeled, cored and quartered
    3 - 4
Vanilla Cashew Ice Cream
  • vanilla pod
    1
  • granulated sugar
    40 g
  • ice cubes
    170 g
  • pure cashew paste
    130 g
  • fine sea salt
    1 pinch

Difficulty

medium


Nutrition per 1 portion

Calories 775 kcal / 3242.7 kJ
Protein 14.3 g
Fat 44 g
Carbohydrates 87.8 g
Fibre 8.8 g
Saturated Fat 8.1 g
Sodium 196.8 mg

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