
Devices & Accessories
Orange Shortbread and Chai Ice Cream Sandwiches
Prep. 40 min
Total 9 h 15 min
6 portions
Ingredients
Chai Ice Cream
-
whole milk300 g
-
double cream300 g
-
caster sugar130 g
-
egg yolks from medium eggs4
-
assam tea leaves (approx. 3 tea bags)3 Tbsp
-
vanilla bean paste2 Tbsp
-
ground ginger1 tsp
-
stem ginger in syrup drained, cut in small pieces10 g
-
cardamom pods8
-
ground cloves⅛ tsp
-
ground nutmeg⅛ tsp
-
fine sea salt1 pinch
Shortbread Biscuits
-
unsalted butter softened, plus extra for greasing225 g
-
caster sugar110 g
-
vanilla bean paste1 tsp
-
orange extract1 tsp
-
oranges finely grated zest only2
-
plain flour plus extra for dusting225 g
-
cornflour100 g
-
chocolate chips100 g
-
fine sea salt1 pinch
Nutrition per 1 portion
Calories
981.7 kcal /
4107.3 kJ
Protein
11 g
Fat
58.2 g
Carbohydrates
104.3 g
Fibre
3.7 g
Saturated Fat
34.9 g
Sodium
115.9 mg
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Ruby Bhogal
6 Recipes
UK and Ireland
UK and Ireland
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