
Devices & Accessories
Dundee Cake
Prep. 10 min
Total 3 h 10 min
12 slices
Ingredients
-
blanched almonds120 g
-
currants100 g
-
raisins100 g
-
mixed candied peel100 g
-
glacé cherries halved75 g
-
plain flour270 g
-
lemon thin peelings of skin only1
-
unsalted butter plus extra for greasing220 g
-
light brown sugar220 g
-
large eggs4
-
mixed spice1 tsp
-
baking powder1 tsp
-
whisky2 Tbsp
Nutrition per 1 slice
Calories
472 kcal /
1976 kJ
Protein
7.2 g
Fat
23.2 g
Carbohydrates
58.8 g
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