Creamy courgette soup

Creamy courgette soup

4.0 1 rating
Prep. 10 min
Total 25 min
6 portions

Ingredients

  • onions cut in halves
    75 g
  • garlic cloves (optional)
    1 - 2
  • courgettes cut in pieces
    1000 g
  • water
    750 g
  • vegetable stock cubes (each for 0.5 l)
    1 - 2
    1 - 2 heaped tsp vegetable stock paste, homemade
  • salt plus extra to taste
    ½ - 1 tsp
  • ground pepper plus extra to taste
    2 pinches
  • butter
    15 g
  • cream cheese
    60 g

Difficulty

easy


Nutrition per 1 portion

Sodium 347.4 mg
Protein 2.9 g
Calories 364.1 kJ / 87 kcal
Fat 6 g
Fibre 2 g
Saturated Fat 3.4 g
Carbohydrates 7 g

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