Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 gelatine leaves, titanium strength
- 500 g cream, 35-37 % fat
- 250 g whole milk
- 150 g caster sugar, to taste
- 1 tsp vanilla bean paste
- 1 Tbsp water, for brushing
- seasonal berries, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1318 kJ / 314 kcal
- Protein
- 4.1 g
- Carbohydrates
- 23.5 g
- Fat
- 23.3 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Amarula Panna Cotta with Coffee Sauce
8h 30 min.
Panna cotta
6h 15 min.
Profiteroles
2h 15min
Crème caramel
2 Std. 45 Min
Crème Anglaise (Vanilla Sauce)
10 min.
Amaretti Crème Brulée
4 Std. 30 Min
Crème Pâtissière
15 min
Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote
6h 30min
Crème Pâtissière
15 min
Egg Liqueur Crème Brûlée
1h 15 min.
Pear Frangipane
1h 30 min.
Panna Cottas with Peaches and Thyme Syrup
6h 15 min.