Amarula Panna Cotta with Coffee Sauce

Amarula Panna Cotta with Coffee Sauce

4.6 19 ratings

Prep. 25 min

Total 8 h 30 min

6 portions

Ingredients

Panna Cotta

gelatine leaves
4
water for soaking
whole milk
300 g
sugar
20 g
double cream
300 g
Amarula® Cream liqueur
70 g

Coffee Sauce

strong brewed coffee (see tip)
200 g
sugar
130 g

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Energy 1756 kJ / 422 kcal

Fat 30 g

Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SOUTH AFRICAN 10 recipes
UK and Ireland

You might also like...

Soubise Sauce

30min

Palmiers Two Ways

1h 40min

Eggnog Ice Cream

10h 50min

Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato

6h 30min

Lemon and Rosemary Infused Oil

15min

Fondant Icing

35min

Dark Storm

10min

Sous-vide Strawberries with White Chocolate Cheese Mousse

2h

Prawn and Asparagus Basil Ravioli

2h 30min

Pecan Pie Cheesecake Bars

4h

Sun-dried Tomato and Rosemary Breadsticks - Bastoncini di pane con pomodori secchi e rosmarino

3h 45min

Roosterkoek (Barbecue Bread) with Boerewors Burgers

1h 45min