Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g fresh root ginger, peeled, cut in round slices (2 mm)
- 450 g carrots, cut in pieces
- 150 g apples, cored, quartered
- 140 g avocado, cut in pieces
- 30 g lemon juice
- 200 - 300 g water
- ½ tsp fine sea salt
- ½ tsp curry powder
- 1 Tbsp fresh coriander, chopped, for garnishing
- Nutrition
- per 1 portion
- Calories
- 550 kJ / 132 kcal
- Protein
- 1.6 g
- Carbohydrates
- 14.9 g
- Fat
- 7.3 g
In Collections
Alternative recipes
Carrot and Coriander Soup
25 min
Spinach, Orange and Carrot Soup
25 min
Creamy Courgette Soup
25 min
Curried Carrot And Ginger Soup
50 Min
Cream of Asparagus Soup
15 λεπτ.
Raw Beetroot Soup
5 Min
Green Goodness Soup
10 Min
Carrot, Orange and Ginger Soup
25 min
Carrot, Apple and Ginger Soup
35 Min
Cream of Vegetable Soup
15 λεπτ.
Beetroot Soup, Horseradish Dumplings
1 godz. 15 min
Roasted Cauliflower Soup with Chilli and Garlic Oil
1sa 20 dk