Ice Cream Layer Cake
TM6 TM5 TM31

Ice Cream Layer Cake

5.0 (11 rating)

Ingredients

Berry Layer

  • 160 g sugar
  • 500 g double cream
  • 2 egg yolks, from medium eggs
  • 1 tsp vanilla extract
  • 1 pinch fine sea salt
  • 50 g fresh raspberries
  • 150 g fresh blackberries

Vanilla Layer

  • 470 g double cream
  • 240 g milk
  • 140 g sugar
  • 2 medium eggs
  • 1 ½ tsp vanilla bean paste
    or 2 vanilla pods, seeds only
  • 1 pinch fine sea salt

Chocolate Layer

  • 180 g dark chocolate (70% cocoa solids), small pieces or callets
  • 200 g milk
  • 400 g double cream
  • 160 g sugar
  • 4 Tbsp cocoa powder, sifted
  • 1 tsp natural vanilla extract
  • 4 egg yolks, from medium eggs
  • 1 pinch fine sea salt

Serving

  • 150 g fresh mixed berries

Nutrition
per 1 slice
Calories
2622 kJ / 627 kcal
Protein
5.7 g
Carbohydrates
42 g
Fat
48.4 g

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