Devices & Accessories
Mini Strawberry and Elderflower Mille Feuille
Prep. 1 h
Total 3 h 30 min
6 portions
Ingredients
Puff Pastry
-
plain flour plus extra for dusting200 g
-
unsalted butter cold, diced200 g
-
water cold90 g
-
caster sugar½ tsp
Assembly
-
double cream300 g
-
elderflower cordial60 g
-
icing sugar80 g
-
fresh strawberries hulled, thinly sliced (5 mm)300 g
Difficulty
medium
Nutrition per 1 portion
Sodium
25.9 mg
Protein
5.1 g
Calories
2627.5 kJ /
628 kcal
Fat
46 g
Fibre
1.9 g
Saturated Fat
28.7 g
Carbohydrates
51.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Mango Swiss Roll
40 min
Blueberry Frozen Yoghurt
5 min
Salted Caramel Chocolate Tartlets
4 h
Seville Orange Sorbet
3 h 25 min
Rich Lemon Ice Cream
12 h 10 min
Savoury Bread and Butter Pudding
1 h 10 min
Ghostly Pizza
1 h 45 min
Stale Bread Lasagne
1 h 45 min
Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)
45 min
Crème Pâtissière
15 min
Choux Pastry
2 h
Decadent Chocolate and Coconut Cups
1 h