Apple and Blackcurrant Pie
TM6 TM5 TM31

Apple and Blackcurrant Pie

4.6 (26 ratings)

Ingredients

Pastry

  • 100 g granulated sugar
  • 200 g unsalted butter, chilled, cut in pieces, plus extra for greasing
  • 370 g plain flour
  • 1 medium egg
  • 1 pinch fine sea salt

Filling

  • 180 g blackcurrant jam
  • 300 g cooking apples, peeled, cored and cut in slices (½ cm)

Decoration

  • 2 tsp icing sugar, for dusting

Nutrition
per 1 portion
Calories
2746.3 kJ / 656.4 kcal
Protein
8.1 g
Carbohydrates
92.7 g
Fat
28.7 g
Saturated Fat
17.6 g
Fibre
3.2 g
Sodium
53.5 mg

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