Apple and Blackcurrant Pie
TM5 TM6

Apple and Blackcurrant Pie

4.8 (9 ratings)

Ingredients

Pastry:

  • 100 g granulated sugar
  • 200 g unsalted butter, chilled, cut into pieces, plus extra for greasing
  • 370 g plain flour
  • 1 medium egg
  • 1 pinch fine sea salt

Filling:

  • 180 g blackcurrant jam
  • 300 g cooking apples, peeled, cored and cut in slices (1/2 cm)

Decoration:

  • 2 tsp icing sugar, for dusting

Nutrition
per 1 portion
Calories
2672 kJ / 639 kcal
Protein
7.4 g
Carbohydrates
86.2 g
Fat
29.4 g

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