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Ingredients
- 250 g water
-
20
g fresh yeast
or 1 tsp dried yeast - 400 g plain flour
- 1 tsp fine sea salt
- olive oil, for frying
- icing sugar, to sprinkle
- Nutrition
- per 1 piece
- Calories
- 822 kJ / 196 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 5 g
- Fibre
- 2 g
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