Kourabiedes (Greek moon biscuits)

Kourabiedes (Greek moon biscuits)

4.1 42 ratings

Prep. 30 min

Total 1 h

56 pieces

Ingredients

unsalted butter softened
250 g
raw sugar
30 g
egg
1
brandy
40 g
self-raising flour
450 g
slivered almonds
120 g
icing sugar
250 g

Difficulty

easy

Nutrition per 1 piece

Sodium 84.7 mg

Protein 1.5 g

Energy 397 kJ / 94.5 kcal

Fat 5 g

Fibre 0.5 g

Saturated Fat 2.5 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Festive Flavour 105 recipes
Australia and New Zealand

You might also like...

Apple fritters

1h

Gluten free cinnamon doughnuts

25min

Sparkling Pimm's® strawberry granita

24h 20min

Homemade ricotta

1h 15min

Greek Easter biscuits (Koulourakia)

1h 15min

Lemon meringue cupcakes

1h 30min

Banana split

24h 30min

Barbecue sauce

1h 40min

Ricotta and banana pancakes with honeycomb butter

1h 50min

Chocolate chip and pistachio cream cookies

1h

Raspberry and vanilla marshmallows

2h 15min

Apple and date cake

1h 30min