Devices & Accessories
Greek Easter biscuits (Koulourakia)
Prep. 1 h
Total 1 h 15 min
55 pieces
Ingredients
-
butter softened125 g
-
sugar230 g
-
eggs3
-
self-raising flour plus extra to dust600 g
-
orange zest (no white pith), plus 50 g of juice1
-
egg yolk beaten, to brush1
-
sesame seeds to sprinkle2 - 3 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
96.5 mg
Protein
1.7 g
Energy
341.1 kJ /
81.2 kcal
Fat
2.7 g
Fibre
0.3 g
Saturated Fat
1.4 g
Carbohydrates
12.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Gua bao (braised pork belly in bao buns)
2 h
Kourabiedes (Greek moon biscuits)
1 h
Mango and passionfruit soft serve (TM6)
5 min
Chocolate lava pudding
40 min
Loukoumades (Greek doughnuts with honey and walnuts)
2 h
Ghost meringues
12 h 25 min
Mixed berry pavlova stack
5 h 30 min
"To die for" mini pavlovas
2 h 40 min
Vanilla sugar
72 h
Blueberry and lemon curd muffins
50 min
Orange sponge cake
1 h
Krispy fried chicken
25 min