Devices & Accessories
Greek Easter biscuits (Koulourakia)
Prep. 1 h
Total 1 h 15 min
55 pieces
Ingredients
-
butter softened125 g
-
sugar230 g
-
eggs3
-
self-raising flour plus extra to dust600 g
-
orange zest (no white pith), plus 50 g of juice1
-
egg yolk beaten, to brush1
-
sesame seeds to sprinkle2 - 3 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
96.5 mg
Protein
1.7 g
Energy
341.1 kJ /
81.2 kcal
Fat
2.7 g
Fibre
0.3 g
Saturated Fat
1.4 g
Carbohydrates
12.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Berry mojito mocktail
5 min
Magic bean chocolate cake
1 h 40 min
Chocolate lava pudding
40 min
Sparkling Pimm's® strawberry granita
24 h 20 min
Mixed berry pavlova stack
5 h 30 min
Cosmopolitan
5 min
Peanut butter banana ice cream
10 min
Frozen mojito cheesecake
24 h 25 min
Chicken tikka masala with saffron rice
4 h 40 min
Kourabiedes (Greek moon biscuits)
1 h
Keftedes (meatballs)
2 h 30 min
Apple and date cake
1 h 30 min