Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g water
- 90 g white rice (medium-grain, see Tips)
- 1000 g full cream milk
- 100 g white sugar
- 1 tsp natural vanilla extract
- 80 g cornflour
- 100 g chilled water
- ground cinnamon, to dust
- Nutrition
- per 1 portion
- Calories
- 964.8 kJ / 230.6 kcal
- Protein
- 6.5 g
- Carbohydrates
- 37.1 g
- Fat
- 6 g
- Saturated Fat
- 3.2 g
- Fibre
- 1.1 g
- Sodium
- 106 mg
In Collections
Alternative recipes
Golden baklava
25h 25 min
Kourabiedes (Greek moon biscuits)
1h
Greek Rice Pudding (Rizogalo)
1h 10min
Greek Easter biscuits (Koulourakia)
1 godz. 15 min
Italian Easter bread
3h 50min
Semolina cake (namoura)
1 Std. 50 Min
Tsoureki (Greek Easter bread)
2h 20min
Tiropita (Greek cheese pie)
1h 10min
Avgolemono (chicken soup with egg and lemon)
1 godz. 15 min
Galaktoboureko
1h 35 min
Mouhallabieh (milk pudding)
4h 30min
Semolina custard
20 Min