
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g blanched almonds
- 100 g raw sugar or Rapadura sugar
- 150 g plain flour
- 130 g unsalted butter, well softened
- 2 tsp natural vanilla extract
- Nutrition
- per 1 portion
- Calories
- 525 kJ / 125 kcal
- Protein
- 1.9 g
- Carbohydrates
- 11.1 g
- Fat
- 8.2 g
- Saturated Fat
- 3.7 g
- Fibre
- 0.7 g
- Sodium
- 1.2 mg
Alternative recipes
Apple and date cake
1 h 30 min
Caribbean carrot cake
2 h 10 min
Yoghurt cake
1 h 40 min
Banana, walnut and date loaf
55 min
Coconut oat biscuits
45 min
Apple tea cakes
1 h 10 min
Pumpkin loaf
1 h 45 min
Orange and almond cake
2 h 20 min
Apple cinnamon muffins
40 min
Apricot macadamia biscuits
40 min
Impossible coconut pie
1 h 30 min
Ginger bundt cake
1 h