![Greek Bougatsa with Honey and Pistachios Greek Bougatsa with Honey and Pistachios](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/f72a9408-7230-423e-a734-6e65605177d7/Derivates/50ae79fe-3f0b-4cd3-940e-6767ac12bbc5.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g milk
- 4 egg yolks, from large eggs
- 60 g maize flour
- 120 g sugar
- ½ vanilla pod, seeds only
- ½ lemon, zest only
- 130 g unsalted butter, soft
- 270 g filo pastry (approx. 12 sheets)
- 2 Tbsp icing sugar
- 3 Tbsp chopped pistachios
- 2 Tbsp honey
- Nutrition
- per 1 slice
- Calories
- 1290 kJ / 308 kcal
- Protein
- 6 g
- Carbohydrates
- 34 g
- Fat
- 16 g
- Fibre
- 1 g
In Collections
Alternative recipes
Greek Rice Pudding (Rizogalo)
1 Std. 10 Min
Amarula Panna Cotta with Coffee Sauce
8 godz. 30 min
Fatayer with Cheese and Mint
1 godz. 5 min
Tiramisu
5 godz. 20 min
Pear Frangipane
1 godz. 30 min
Chocolate, Hazelnut and Orange Buns
1 godz. 30 min
Crème Pâtissière
15min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6 godz. 30 min
Panna Cotta
6h 15min
Pistachio and Almond Filo Coil
1 godz. 15 min
Pastéis de Nata (Custard Pastries)
55 min
Spaghetti alla Puttanesca
35 Min