Devices & Accessories
Mulled cider
Prep. 5 min
Total 15 min
6 portions
Ingredients
-
brown sugar50 g
-
water200 g
-
orange zest (approx. 5 x 1.5 cm)3 pieces
-
orange juice (approx. 1 orange)60 g
-
cinnamon quills plus extra to serve2
-
whole cloves6
-
ground nutmeg¼ tsp
-
cardamom pod crushed2
-
star anise2
-
alcoholic apple cider750 g
-
orange cut into thin horizontal slices, for garnishing1
Difficulty
easy
Nutrition per 1 portion
Sodium
13.2 mg
Protein
0.5 g
Calories
375 kJ /
89 kcal
Fat
0.2 g
Fibre
1.7 g
Saturated Fat
0 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Espresso martini
5 min
Roast beef with Yorkshires and gravy
3 h 15 min
Mulled wine
15 min
Rosemary and eschalot gravy
30 min
Caipirinha
5 min
Piña colada ice cream with grilled pineapple
24 h 25 min
Magic potion
1 h 5 min
Gin and tonic sorbet with cucumber
12 h
Whiskey Cream Liqueur
15 min
Meatballs with Romesco sauce
1 h 40 min
Haggis and Pancetta Roulade with Whisky Sauce
40 min
Strawberry caipiroska
10 min