Chicken and bacon casserole

Chicken and bacon casserole

3.8 49 ratings

Prep. 10 min

Total 1 h 10 min

8 portions

Ingredients

Chicken

white bread, slightly stale
150 g
parsley
15 g
cheese, medium-hard (e.g. Edam), cut into pieces
150 g
olive oil
30 g
garlic cloves
2
chicken breast fillet cut into pieces (3-4 cm)
800 g
fine salt
1 tsp
honey
20 g
mustard
20 g

Sauce and assembly

milk
1000 g
plain flour
100 g
butter
40 g
lemon juice only
1
paprika
1 tsp
fine salt
1 tsp
freshly ground black pepper
1 pinch
mustard
1 tsp
bacon slices cut into pieces
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 4.8 g

Energy 265 kJ / 63 kcal

Fat 3.3 g

Carbohydrates 3.6 g

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Also featured in

Starter kit 10 recipes
Switzerland

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