Devices & Accessories
Chicken and bacon casserole
Prep. 10 min
Total 1 h 10 min
8 portions
Ingredients
Chicken
-
white bread, slightly stale150 g
-
parsley15 g
-
cheese, medium-hard (e.g. Edam), cut into pieces150 g
-
olive oil30 g
-
garlic cloves2
-
chicken breast fillet cut into pieces (3-4 cm)800 g
-
fine salt1 tsp
-
honey20 g
-
mustard20 g
Sauce and assembly
-
milk1000 g
-
plain flour100 g
-
butter40 g
-
lemon juice only1
-
paprika1 tsp
-
fine salt1 tsp
-
freshly ground black pepper1 pinch
-
mustard1 tsp
-
bacon slices cut into pieces200 g
Difficulty
easy
Nutrition per 1 portion
Protein
4.8 g
Calories
265 kJ /
63 kcal
Fat
3.3 g
Carbohydrates
3.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Starter kit
10 Recipes
Switzerland
Switzerland
You might also like...
Spanish-flavoured Sausagemeat Plait
1 h
Nachos with Chilli and Cheese
40 min
Apricot Chicken
35 min
Cheeseburger Quiche
50 min
Marmite® and Cheese Muffins
45 min
Tuna Noodle Bake
1 h 20 min
One Pot Chicken Pasta with Sweet BBQ-sauce
40 min
Plaited pork pie
40 min
Ham and Leek Pasta Sauce
30 min
Mexican cottage pie
1 h 30 min
Classic meatloaf
1 h 35 min
Ham Hock Potato Bake
35 min