Chicken Pizzaiola

Name: Chicken Pizzaiola
Prep time: 10 min
Cook time: 50 min
Total time: 50 min
Yield: 4 portions
Ingredients: 80 g Edam cheese; 20 g olive oil; 150 g onions; 2 garlic cloves; 400 g tinned chopped tomatoes; 1 vegetable stock cube (for 0.5 l); 1 tsp sugar; 4 chicken breasts; ½ tsp fine sea salt; ½ tsp ground pepper; 1 ½ tsp dried oregano

4.7 (102 ratings)

Difficulty easy

Preparation time 10 min

Total time 50 min

Serving size 4 portions

Ingredients

80 g Edam cheese, cut in pieces
20 g olive oil
150 g onions, quartered
2 garlic cloves
400 g tinned chopped tomatoes
1 vegetable stock cube (for 0.5 l), crumbled
or 1 tsp vegetable stock paste, homemade
1 tsp sugar
4 chicken breasts, skinless
½ tsp fine sea salt
½ tsp ground pepper
1 ½ tsp dried oregano

Nutrition: per 1 portions
Calories: 1399 kJ / 334 kcal
Protein: 43.5 g
Carbohydrates: 8.7 g
Fat: 13.9 g