Devices & Accessories
Lamb Meatballs
Prep. 20 min
Total 45 min
4 portions
Ingredients
-
garlic and herb breadcrumbs, homemade (see tip)65 g
-
fine sea salt1 tsp
-
ground black pepper1 tsp
-
lamb mince (see tip)470 g
-
onions quartered100 g
-
olive oil plus extra for greasing20 g
-
ground cumin1 ½ tsp
-
ground coriander1 ½ tsp
-
tinned chopped tomatoes400 g
-
water65 g
Difficulty
easy
Nutrition per 1 portion
Sodium
739.3 mg
Protein
22.9 g
Energy
1923.3 kJ /
459.7 kcal
Fat
33.7 g
Fibre
3.5 g
Saturated Fat
12.9 g
Carbohydrates
16.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
5 Ingredients
70 recipes
UK and Ireland
UK and Ireland
You might also like...
Lamb and Green Bean Casserole
1 h 10 min
Mince and Tatties
1 h 10 min
Spicy Mince Pork Noodles
45 min
Prawn Cocktail
15 min
Steak, Guinness® and Oyster Pie
3 h
Slow-cooked Chicken in Red Pepper Sauce with Rice
4 h 45 min
Warm Chicken Peanut Noodle Salad
25 min
Steak Provençal Pie
2 h 15 min
Layered Chicken Dinner
1 h 45 min
Lighter Burgers with Sweet Potato Wedges
1 h 40 min
Chicken and Chorizo Filo Pie
2 h
Inside-out Chicken Kievs with Celeriac Mash and Peas
45 min