Dip de iogurte e pesto de coentros e kale
TM6 TM5 TM31

Dip de iogurte e pesto de coentros e kale

5.0 ( 1 rating )

Ingredients

  • 100 g couve kale cortada em pedaços
  • 10 g coentros cortados em pedaços
  • 40 g sementes de abóbora
  • 1 dente de alho
  • 140 g azeite extra virgem
  • 1 c. sopa de levedura nutricional
  • ¼ c. chá de sal
  • ⅛ c. chá de pimenta
  • 200 g iogurte grego

Nutrition
per 1 frasco de
Calories
804.3 kcal / 3364.9 kJ
Protein
17.1 g
Fat
73.3 g
Carbohydrates
23.7 g
Fibre
5.9 g
Saturated Fat
11.6 g
Sodium
403 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes