Shortcrust pastry with lard

Shortcrust pastry with lard

4.5 4 ratings

Prep. 5 min

Total 35 min

980 g

Ingredients

plain flour
550 g
salted butter chilled and cut into pieces
135 g
lard chilled and cut into pieces
135 g
sea salt
1 pinch
chilled water
160 g

Difficulty

easy

Nutrition per 980 g

Sodium 1001.4 mg

Protein 57.9 g

Energy 17521.1 kJ / 4187.7 kcal

Fat 250 g

Fibre 14.9 g

Saturated Fat 123.4 g

Carbohydrates 419.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pastry 21 recipes
Australia and New Zealand

You might also like...

Shortbread

1 h

Raised Game Pie

24 h

Toad in the hole

25 h 25 min

Yoghurt cheese

24 h 40 min

Spiced white chocolate and macadamia skillet brownie

50 min

Suet pastry with thyme

25 min

Apple Pâtes de Fruits

6 h 15 min

Carrot and swede mash

25 min

Shortcrust pastry

5 min

Brandy Butter

10 min

Welsh Cakes

35 min

Yorkshire puddings

3 h 40 min