Devices & Accessories
Shortcrust pastry with lard
Prep. 5 min
Total 35 min
980 g
Ingredients
-
plain flour550 g
-
salted butter chilled and cut into pieces135 g
-
lard chilled and cut into pieces135 g
-
sea salt1 pinch
-
chilled water160 g
Difficulty
easy
Nutrition per 980 g
Sodium
1001.4 mg
Protein
57.9 g
Energy
17521.1 kJ /
4187.7 kcal
Fat
250 g
Fibre
14.9 g
Saturated Fat
123.4 g
Carbohydrates
419.8 g
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Pastry
21 recipes
Australia and New Zealand
Australia and New Zealand
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