Devices & Accessories
Steamed Raspberry Jam Pudding
Prep. 10 min
Total 2 h 50 min
8 portions
Ingredients
-
raspberry jam (see Tip)200 g
-
unsalted butter soft, plus extra to grease120 g
-
white sugar120 g
-
eggs2
-
plain flour120 g
-
milk30 g
-
baking powder1 tsp
-
natural vanilla extract1 tsp
-
water2500 g
Difficulty
easy
Nutrition per 1 portion
Sodium
87 mg
Protein
3.4 g
Calories
1301.4 kJ /
311 kcal
Fat
13.6 g
Fibre
0.7 g
Saturated Fat
8.2 g
Carbohydrates
44.2 g
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15 Recipes
Australia and New Zealand
Australia and New Zealand
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