
Devices & Accessories
Thirty second whole orange cake
Prep. 5 min
Total 1 h 15 min
8 portions
Ingredients
-
unsalted butter plus extra to grease225 g
-
orange cut into quarters1
-
eggs3
-
sugar180 g
-
self-raising flour300 g
Nutrition per 1 portion
Calories
454.9 kcal /
1903.4 kJ
Protein
6.4 g
Fat
24.9 g
Carbohydrates
52.4 g
Fibre
1.4 g
Saturated Fat
15.1 g
Sodium
475.1 mg
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Australia and New Zealand
Australia and New Zealand
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