Little citrus puddings (Diabetes)

Little citrus puddings (Diabetes)

4.8 17 ratings

Prep. 10 min

Total 24 h 30 min

6 portions

Ingredients

water
4 tbsp
gelatine powder
1 tsp
reduced-fat coconut milk
125 g
gluten free cornflour
2 tsp
lime zest plus extra to garnish
1 tsp
lime juice (approx. 4 limes)
80 g
eggs separated
2
caster sugar
75 g
shredded coconut or flaked, toasted
2 tbsp
fresh mint leaves only, to garnish
4 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 40.8 mg

Protein 3.8 g

Energy 485 kJ / 116 kcal

Fat 5 g

Fibre 1 g

Saturated Fat 3.3 g

Carbohydrates 13.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cooking for Diabetes 72 recipes
Australia and New Zealand

Thermomix® Everyday 68 recipes
Australia and New Zealand

You might also like...

Salmon velouté reinventé

50min

Shiraz and black pepper pate

3h

Bruschetta with white bean purée and gremolata

15min

Lamb korma meatball lettuce cups with Varoma bundt tin

45min

Plum and caramelised chocolate semifreddo

25h

Salmon filo spiral

1h 10min

Coulibiac salmon pie

2h 40min

Curried green beans

40min

Spiced apple liqueur

168h 10min

Rise and shine cereal clusters

30min

Middle Eastern lamb pizza pie (TM6)

2h

Gwinganna nut and seed bread

3h 25min