Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 - 5 English cucumbers, ends removed, peeled or unpeeled (approx. 26-28 oz)
-
8
oz plain Greek yogurt
or 8 oz sour cream -
1
bunch fresh dill fronds
or 2 tbsp dried dill - 1 - 1 ½ tsp salt, to taste
- ½ tsp ground black pepper, to taste
- 1 tbsp apple cider vinegar (optional)
- ½ tsp sugar, to taste (optional)
- Nutrition
- per 1 portion
- Calories
- 451 kJ / 108 kcal
- Protein
- 5 g
- Carbohydrates
- 9 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 2.2 g
- Sodium
- 421 mg
Alternative recipes
Cranberry-Almond Chicken Salad
15 min
Avocado Tuna Salad
5min
Shaved Brussels Sprouts Salad
20 min
Mediterranean Chopped Salad with Roasted Red Pepper Dressing
20 min
Fennel, Celery and Green Apple Salad (TM6)
15 min
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25min
Peeler Sweet Potato Casserole
1h 20 min
Texas Caviar
15 min
Picadillo a la Habanera (Ground Beef)
1 Std.
Peeler Beet Carpaccio with Burrata
1h 25 min
Roasted Vegetables with Walnut Arugula Pesto
45 min
Berry Dream (TM6)
10 Min