
Devices & Accessories
Mushroom and Blue Cheese Stuffed Flank Steak
Prep. 45 min
Total 1 h 40 min
6 portions
Ingredients
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walnuts plus extra, chopped, to garnish2 oz
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cremini mushrooms quartered or 8 oz baby portobello mushrooms, quartered8 oz
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yellow onions quartered4 oz
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garlic cloves3
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extra virgin olive oil divided1 ½ oz
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rubbed sage1 tsp
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salt plus extra to season½ tsp
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ground black pepper plus extra to season¼ tsp
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flank steak (approx. 2 lb)1
-
blue cheese, crumbled plus extra to garnish4 oz
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baby spinach plus extra to serve1 oz
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unsalted butter to fry½ oz
Nutrition per 1 portion
Calories
465 kcal /
1946 kJ
Protein
39 g
Fat
32 g
Carbohydrates
6 g
Fibre
2 g
Saturated Fat
11 g
Sodium
483 mg
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