
Devices & Accessories
Chicken Marsala
Prep. 10 min
Total 40 min
4 portions
Ingredients
-
shallots cut into pieces2 oz
-
garlic cloves2
-
parsley leaves only, plus extra to garnish (approx. 0.5 oz)20 sprigs
-
thyme leaves only (approx. 1 heaping tsp)15 sprigs
-
oregano leaves only (approx. 1 heaping tsp)6 sprigs
-
extra virgin olive oil1 oz
-
cremini mushrooms sliced (¼ in.), divided16 oz
-
chicken thighs, air-chilled, boneless, skinless halved32 oz
-
Marsala wine4 oz
-
chicken broth4 oz
-
mustard1 tsp
-
all-purpose flour1 oz
-
salt to taste½ tsp
-
ground black pepper to taste½ tsp
-
heavy whipping cream4 oz
Nutrition per 1 portion
Calories
537 kcal /
2247 kJ
Protein
52 g
Fat
28 g
Carbohydrates
14 g
Fibre
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Tasty Chicken
11 Recipes
United States
United States
You might also like...
Meatballs with Tomato Sauce
45 min
Shrimp Creole with Carolina Rice
50 min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
Beef Stroganoff
1 h
Chicken with Creamy Vegetable Sauce
50 min
Pork Tenderloin with Whiskey Honey Sauce
35 min
Chicken Breasts Pizzaiola
55 min
Basque Chicken
1 h 10 min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1 h
Chicken Tetrazzini
40 min
Garlic Mashed Potatoes
50 min
Chicken Cacciatore with Orzo
1 h 5 min