Chicken Tetrazzini
TM6 TM5

Chicken Tetrazzini

3.9 (45 ratings)

Ingredients

  • 16 oz spaghetti
    or 16 oz linguine
  • 4 tsp extra virgin olive oil, divided
  • 4 oz Parmesan cheese, cut into pieces
  • 2 oz panko bread crumbs
  • 1 ½ oz unsalted butter, divided
  • 5 oz yellow onions, cut into pieces
  • 4 garlic cloves, to taste
  • 14 oz button mushrooms, sliced (¼ in.)
  • 1 oz all-purpose flour
  • 32 oz chicken breasts, air-chilled, boneless and skinless, cut into slices (¼ in.)
  • 14 oz chicken broth
  • 3 oz half and half
  • 2 tbsp dried parsley
  • 1 tbsp lemon juice
  • ½ tsp salt
  • ⅛ tsp ground black pepper

Nutrition
per 1 portion
Calories
2308.5 kJ / 551.8 kcal
Protein
42.6 g
Carbohydrates
56.7 g
Fat
16.3 g
Saturated Fat
7.2 g
Fibre
3.1 g
Sodium
487.2 mg

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