
Devices & Accessories
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
Prep. 30 min
Total 1 h
8 portions
Ingredients
-
Manchego cheese cubed9 oz
-
canned chipotle chilies to taste1 ½ oz
-
cream cheese cubed7 oz
-
light whipping cream7 oz
-
fine sea salt to taste1 tsp
-
freshly ground black pepper to taste1 tsp
-
yellow onions quartered3 ½ oz
-
water3 ½ oz
-
frozen sweet corn9 oz
-
button mushrooms quartered9 oz
-
whole chicken breasts, boneless, skinless in large cubes (2 in.)5 - 6
-
deli ham cut into bite size pieces8 slices
Nutrition per 1 portion
Calories
528 kcal /
2209 kJ
Protein
54 g
Fat
29 g
Carbohydrates
14 g
Fibre
3 g
Saturated Fat
9 g
Sodium
1122 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chicken Étouffée
1 h 25 min
Lemon Rosemary Chicken and Rice
55 min
Chicken Enchiladas
40 min
Creamy Chicken and Sun-Dried Tomato Pasta
30 min
Chicken Parmesan
1 h 10 min
Beef Barbacoa
2 h
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1 h
Chicken Pesto Tagliatelle
1 h 5 min
Chicken with Creamed Spinach Crepes
1 h 50 min
Mediterranean Chicken
35 min
Tomato Basil Chicken Fettuccine
1 h
Chicken Meatballs with Creamy Tomato Sauce
1 h 5 min