Devices & Accessories
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
Prep. 30 min
Total 1 h
8 portions
Ingredients
-
Manchego cheese cubed9 oz
-
canned chipotle chilies to taste1 ½ oz
-
cream cheese cubed7 oz
-
light whipping cream7 oz
-
fine sea salt to taste1 tsp
-
freshly ground black pepper to taste1 tsp
-
yellow onions quartered3 ½ oz
-
water3 ½ oz
-
frozen sweet corn9 oz
-
button mushrooms quartered9 oz
-
whole chicken breasts, boneless, skinless in large cubes (2 in.)5 - 6
-
deli ham cut into bite size pieces8 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
1122 mg
Protein
54 g
Calories
2209 kJ /
528 kcal
Fat
29 g
Fibre
3 g
Saturated Fat
9 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sticky Sesame Chicken
40min
Beef Ragout with Macaroni
30min
Lemon Rosemary Chicken and Rice
55min
Chicken Enchiladas
40min
Chicken Tetrazzini
40min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Carnitas
50min
Chicken with Creamed Spinach Crepes
1h 50min
Chicken Marsala
40min
Salisbury Steak TV Dinner
1h
Chicken Fajita Soup
50min
Chicken Parmesan
1h 10min