Paté de alcachofas y dátiles
TM6 TM5 TM31

Paté de alcachofas y dátiles

3.5 ( 11 ratings )

Ingredients

  • 200 g de corazones de alcachofa en conserva escurridos
  • 3 dátiles sin hueso (grandes)
  • 20 g de aceite de oliva
  • 1 pellizco de pimienta molida
  • ½ cucharadita de sal

Nutrition
per 300 g
Calories
471 kcal / 1969 kJ
Protein
7.9 g
Fat
20.3 g
Carbohydrates
75.1 g
Fibre
15.7 g
Saturated Fat
2.8 g
Sodium
1351.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes