Lamb Curry with Peppers - Bhoona Gosht

Lamb Curry with Peppers - Bhoona Gosht

4.2 66 rating

Prep. 30 min

Total 1 h 15 min

4 portions

Ingredients

garlic cloves
3
fresh root ginger peeled, cut in round slices (2 mm)
20 g
onions quartered
100 g
vegetable oil
30 g
chilli powder
½ tsp
ground turmeric
¼ tsp
garam masala
1 ½ tsp
fine sea salt
¾ tsp
ground black pepper
¼ tsp
tomatoes fresh, cut in pieces (1 cm)
130 g
lamb shoulder, boneless cut in pieces (2 cm)
450 g
water
150 g
green peppers deseeded, diced (1 cm)
80 g

Difficulty

easy

Nutrition per 1 portion

Protein 21.2 g

Calories 1531 kJ / 366 kcal

Fat 28.7 g

Carbohydrates 5.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Indian Feast 10 Recipes
UK and Ireland

Keto 45 Recipes
UK and Ireland

You might also like...

Chicken Saag

Chicken Saag

50 min

Lamb Korma

Lamb Korma

4 h

Chicken Garam Masala

Chicken Garam Masala

50 min

Chicken Jalfrezi

Chicken Jalfrezi

1 h

Lamb Keema with Peas

Lamb Keema with Peas

1 h

Beef Madras

Beef Madras

1 h 30 min

Quick Lamb Dhansak

Quick Lamb Dhansak

45 min

Cape Malay Chicken Curry

Cape Malay Chicken Curry

1 h

Lamb Rogan Josh

Lamb Rogan Josh

1 h 45 min

Chicken and Mushroom Balti

Chicken and Mushroom Balti

50 min

Prawn Bhuna

Prawn Bhuna

30 min

Lamb Dopiaza (Lamb and Onion Curry)

Lamb Dopiaza (Lamb and Onion Curry)

6 h 30 min