Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Boston Clam Chowder
Prep. 20 min
Total 55 min
6 portions
Ingredients
-
yellow onion cut into pieces8 oz
-
celery cut into pieces (approx. 2 stalks)3 oz
-
garlic clove1
-
all-purpose flour2 tbsp
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unsalted butter½ oz
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thick cut bacon cut into pieces (¼ in.)2 slices
-
chopped clams3 cans
-
water1 tbsp
-
corn starch1 tbsp
-
russet potatoes peeled, diced (½ in.)16 oz
-
water8 oz
-
salt to taste½ tsp
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ground black pepper plus extra to sprinkle⅛ tsp
-
dried bay leaf1
-
half and half4 oz
-
soup crackers e.g. oyster crackers, to serve
Nutrition per 1 portion
Calories
393.5 kcal /
1646.4 kJ
Protein
41 g
Fat
10.5 g
Carbohydrates
31.8 g
Fibre
2.8 g
Saturated Fat
4.2 g
Sodium
452.6 mg
