Potatoes Using Blade Cover & Peeler (TM5) Metric

Potatoes Using Blade Cover & Peeler (TM5) Metric

4.6 7 ratings

Prep. 10 min

Total 45 min

6 portions

Ingredients

Peeling

baby red potatoes halved (approx. 5 cm wide) (see Tip)
680 g
680 g baby yellow potatoes, halved (approx. 5 cm wide) (see Tip)
water
600 g
oil (optional) (see Tip)
1 tsp

Cooking Potatoes

salt to taste
½ tsp
water (to cover potatoes, but not higher than max fill level 2.2 l)
850 g

Nutrition per 1 portion

Calories 79.4 kcal / 332.1 kJ

Protein 2.2 g

Fat 0.1 g

Carbohydrates 18 g

Fibre 1.9 g

Saturated Fat 0 g

Sodium 219.9 mg

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Also featured in

TM Basics - Blade Cover & Peeler Metric 19 Recipes
Canada

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