Devices & Accessories
Browned onions (200 g)
Prep. 5 min
Total 20 min
200 g
Ingredients
-
olive oil20 g
-
brown onion or red onion, cut into wedges (3-4 cm)200 g
Difficulty
easy
Nutrition per 200 g
Sodium
8.4 mg
Protein
2.2 g
Energy
1074.5 kJ /
256.8 kcal
Fat
20 g
Fibre
3.4 g
Saturated Fat
2.8 g
Carbohydrates
18.6 g
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High Heat Basics: Onions
8 recipes
Australia and New Zealand
Australia and New Zealand
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