Devices & Accessories
Easy Coddled Eggs
Prep. 10 min
Total 35 min
6 portions
Ingredients
-
non-stick cooking spray to grease
-
water20 oz
-
heavy cream divided6 oz
-
ham, cooked, diced divided6 oz
-
large eggs divided6
-
fresh chives chopped, divided, plus extra to garnish6 tsp
-
salt divided6 pinches
-
ground black pepper6 pinches
-
brioche toasted, cut into strips, to serve3 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
664 mg
Protein
12 g
Calories
962 kJ /
230 kcal
Fat
16 g
Fibre
1 g
Saturated Fat
8 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
All Things Eggs
12 Recipes
United States
United States
You might also like...
Egg Salad
30 min
Vanilla Ice Cream
12 h
Chicken corn chowder, Broccoli terrines
1 h 25 min
Spinach and cheese-filled meatloaf
1 h 15 min
Sour Cream and Chives Pizza Dough
30 min
Sous-Vide Pork Chops, Pears and Chocolate Sauce
2 h 55 min
Sous-vide Steak
1 h 30 min
Pesto with Pita Breads (Danny Bowien)
3 h 5 min
Beer Bread
1 h 10 min
Unsalted Butter
15 min
Mayonnaise
5 min
Garlic Shrimp and Grits
1 h 10 min