Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g amandelschilfers
- 30 g maïzena (zetmeel)
- 600 g bloemkool, op zijn geheel
- 1000 g water
-
3
volle tl groentebouillonpasta
or 3 groentebouillonblokjes (elk voor 0,5 l) - 250 g tomaten passata
- 150 g Indiase currypasta, type korma
- 180 g Griekse yoghurt, en iets meer om te besprenkelen
- 120 g room
- 1 tl zout
- 80 g tomaten, zaadjes verwijderd
- 1 verse groene chilipeper
- verse koriander, om te bestrooien
- 4 stuk Indiase currypasta, om op te dienen
- rijst, om op te dienen
- Nutrition
- per 1 portie
- Calories
- 2170.2 kJ / 518.7 kcal
- Protein
- 16.5 g
- Carbohydrates
- 51.6 g
- Fat
- 31 g
- Saturated Fat
- 10.1 g
- Fibre
- 11.2 g
- Sodium
- 2404.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zalm en venkel risotto
25min
Fideuá van groenten
40 min
Enchiladas met rundvlees
30 min
Moussaka met linzen
2h 20min
Thaise pinda kip met kokosrijst
1h
Seitan gebraad "Wellington" met gestoomde groenten
No ratings
Multi-inzetbaar | Pulled pork in taco's / in loempia's / in salades
No ratings
Indiase groentencurry
50min
Iers sodabrood
No ratings
Bloemkool-spinazie lasagne
1 godz. 45 min
Groene smoothie bowl met gojibessen
No ratings
Vegetarische chili
1h 5min