
Devices & Accessories
Lahmacun Pide (Turkish pizza)
Prep. 30 min
Total 1 h 20 min
6 pieces
Ingredients
Dough
-
extra virgin olive oil to grease
-
fresh flat-leaf parsley leaves only5 sprigs
-
baker's flour450 g
-
warm water250 g
-
extra virgin olive oil30 g
-
dried instant yeast2 tsp
-
sugar1 tsp
-
cumin seeds¾ - 1 tsp
-
sea salt1 tsp
Filling
-
lamb or beef, sinew free, cut in pieces (3 cm), partially frozen250 g
-
hot paprika½ - 1 tsp
-
cumin seeds1 tsp
-
coriander seeds1 tsp
-
ground allspice½ - 1 tsp
-
sea salt1 tsp
-
onion cut into quarters250 g
-
garlic clove1
-
green capsicum cut into pieces75 g
-
extra virgin olive oil30 g
-
tomato paste50 - 75 g
-
red onion cut into thin slices, to garnish1
Nutrition per 1 piece
Calories
512.8 kcal /
2145.7 kJ
Protein
17.7 g
Fat
20.6 g
Carbohydrates
63.8 g
Fibre
4 g
Saturated Fat
5.6 g
Sodium
681 mg
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