Cheese sambousek

Cheese sambousek

4.2 10 ratings

Prep. 40 min

Total 1 h 45 min

35 pieces

Ingredients

Dough

flour
300 g
butter cut in pieces
50 g
oil
50 g
water
100 g
salt
1 ½ tsp

Filling

akkawi cheese cut into pieces (3 cm)
110 g
110 g mozzarella, cut into pieces (3 cm)
Gruyère cheese cut into pieces (3 cm)
110 g
eggs
2
fresh parsley leaves only
8 sprigs
ground white pepper
½ tsp
ground nutmeg (optional)
1 pinch

Assembly and frying

flour for dusting
sunflower oil for deep frying

Nutrition per 1 piece

Calories 153 kcal / 640 kJ

Protein 2.5 g

Fat 12.9 g

Carbohydrates 6.6 g

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Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

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