Family Chicken Galette
TM6 TM5 TM31

Family Chicken Galette

4.8 (118 ratings)

Ingredients

Flaky Pastry

  • 200 g unsalted butter, cut in pieces (1-2 cm) and frozen
  • 200 g plain flour, plus extra for dusting
  • 90 g water, cold
  • ½ tsp fine sea salt

Caramelised Onions

  • 1 garlic clove
  • 20 g unsalted butter
  • 110 g streaky bacon, cured and smoked, cut in strips (2 cm)
  • 250 g onions, cut in eighths, layers separated
  • 20 g dark brown sugar
  • 20 g balsamic vinegar
  • ½ tsp fine sea salt

Chicken Filling

  • 600 g water
  • 500 g chicken breast fillets, skinless
  • 220 g sweet potato, peeled, cubed (2 cm)
  • 3 sprigs fresh thyme, leaves only, plus extra for garnishing
  • 1 - 2 pinches fine sea salt
  • 1 - 2 pinches ground black pepper
  • 150 g fresh mushrooms, quartered
  • 40 g unsalted butter
  • 30 g plain flour, plus extra for dusting
  • 1 tsp chicken stock paste, homemade
    or ½ chicken stock cube (for 0.5 l)
  • 50 g whipping cream
  • milk, for glazing

Nutrition
per 1 portion
Calories
3442.3 kJ / 819.5 kcal
Protein
29.8 g
Carbohydrates
57.4 g
Fat
51.3 g
Saturated Fat
28.3 g
Fibre
7.5 g
Sodium
1275.4 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes