![Tarte tatin Tarte tatin](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/fa65c84138a8a50ef5715d4e73386e79/Derivates/b7cc05b337766eb797e63f7b7d92925c8206abd8.jpg)
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Ingredients
Pastry
- 100 g unsalted butter, cut into pieces, plus extra to grease
- 200 g plain flour, plus extra to dust
- 50 g cold water
- 1 pinch sea salt
Caramel and filling
- 150 g caster sugar
- 70 g unsalted butter, cold, cut into pieces
- 1030 g water
- 1 tsp freshly squeezed lemon juice
- 8 Granny Smith apples, peeled and cut into sixths (see Tips)
- 1 tbsp vinegar
- Nutrition
- per 1 portion
- Calories
- 1535.7 kJ / 367 kcal
- Protein
- 3.1 g
- Carbohydrates
- 49.8 g
- Fat
- 17.7 g
- Saturated Fat
- 11 g
- Fibre
- 3.1 g
- Sodium
- 23.9 mg
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